From farms to botanical gardens and energetic restaurants in the CBD, feast your way through these fine dining restaurants in Adelaide!

There’s no denying that Adelaide is a treasure trove of restaurants, bars and cafes. It’s a city where they take two things seriously: fresh food and iced coffee.

But, tucked away within the walls of the city, food lovers will find a unique blend of fine dining restaurants that encapsulate and perfectly showcase the finesse, art and opulence of expertly crafted dishes.

Thankfully, to help you on your culinary journey of exploring the true charisma of the city, we’ve curated a list of the best fine dining restaurants in Adelaide. From farms to botanical gardens and energetic restaurants in the CBD, whether you’re planning a special occasion or a night out, these top-rated restaurants will appease your tastebuds curiosity.

 

Africola

Sharing is caring at Africola, one of the most unique fine dining restaurants in Adelaide. Inspired by cooking across Africa, every dish on Africola’s menu is tailor made to be shared with friends and family, with plenty of vegetarian and vegan options to dig into. Africola’s interior is a blend of unique pop energy with African style. Their iconic design creates a vibrant and buzzy energy not found at other fine dining institutions in Adelaide.


Africola | 4 East Terrace, Adelaide, SA 5000


Hentley Farm

Set in the old stables of a 60-hectare winery, Hentley Farm in South Australia has proudly been awarded with two hats by the Australian Good Food Guide. The venue itself is intriguing, set in a refurbished 1880s farm building with exposed-brick walls and rolling acres. On top of the famed winery (where guests opt for a tasting), the fantastic restaurant sits centre stage with their three-hour chefs table degustation menu available for up to only nine guests at a time. An overall spectacular experience to say the least, be sure to add this fine dining restaurant in Adelaide to your list in 2024!

 

Hentley Farm, South Australia. Photographed by Duy Dash. Image via South Australian Tourism Commission.

Hentley Farm, South Australia. Photographed by Duy Dash. Image via South Australian Tourism Commission.


Hentley Farm | Gerald Roberts Rd, Jenke Rd, Seppeltsfield, SA 5355


Penfolds Magill Estate Restaurant

Sitting on the outer skirts of the city food lovers will find the esteemed Penfolds Magill Estate Restaurant. Led by chef Scott Huggins, the fine dining restaurant focuses on seasonal, locally sourced produced paired with none other than renowned South Australian winemakers, Penfolds. With two elegant spaces, Penfolds Magill Estate Restaurant seats just 34 guests to ensure that perfection is offered to every food lover. With a regularly changing menu that’s based on seasonal availability, fine diners can expect a focus on cooking over fire and coal to allow a depth of flavour to radiate with every bite.


Penfolds Magill Estate Restaurant | 78 Penfold Rd, Adelaide, SA 5072


Restaurant Botanic

Nestled within the 51 hectares of the charming Adelaide Botanic Garden is one of the most unique fine dining restaurants in Adelaide, Restaurant Botanic. Embracing the beauty of its surroundings, Restaurant Botanic showcases the touch, taste and experience of South Australia’s seasons. Light, airy with plenty of leafy views to be mesmerised over, Restaurant Botanic focuses on modern Australian cuisine that’s highlighted by sustainable produce. Their tasting menu, which features over 26 different flavour combinations, allows diners to embark on a culinary experience of the senses over four-hour sittings. A must try in 2024, we recommend booking ahead for your visit.

 

Restaurant Botanic, Adelaide. Photographed by Blanco Horner. Image via South Australian Tourism Commission.

Restaurant Botanic, Adelaide. Photographed by Blanco Horner. Image via South Australian Tourism Commission.


Restaurant Botanic | Plane Tree Dr, Adelaide, SA 5000


Shobosho

What does it take to be one of Adelaide’s best Japanese restaurants? For Shobosho it’s the smoke, the fire, the steam and the grill. This fine dining Japanese eatery in Adelaide serves a specialty char-grilled meats and vegetables for their succulent dishes. Think Katsu King George Whiting and Spit Roast Teriyaki Chicken. Operating seven days a week for lunch and dinner, Shobosho also houses a traditional spin-off yakitori bar, ShoSho, that serves charcoal-grilled sticks. Regardless, this award-winning fine dining experience is perfect for any Adelaideans looking wanting to try gourmet Japanese cooking at its finest.


Shobosho | 17 Leigh St, Adelaide, SA 5000


For something uniquely themed, check out these 8 Quirky Dining Experiences in Adelaide of 2024. Or cut through these 10 Best Steak Restaurants in Adelaide!

Feature image: Penfolds Magill Estate Restaurant, Adelaide. Photographed by John Montesi. Image via South Australian Tourism Commission.