Photographed by Shaiith. Image via Shutterstock.
Akimitsu
If you’re after some of the best tempura in Adelaide, look no further than Akimitsu. Serving delicious and authentic Japanese cooking straight from the land of the rising sun including donburi, noodle and rice dishes. However, the real star of the show is their crispy and award-winning tempura, bringing the deep-fried seafood goodness with the highest quality local ingredients. The interior, decorated in timber paneling and an open kitchen, is reminiscent of many tempura bars across Japan, letting you experience both the flavours and feeling of Japan in Adelaide at Akimitsu!
Photographed by Hari Panicker. Image via Unsplash.
Ramen & Izakaya Himeji
Slurp up some noodles at Ramn & Izakaya Himeji, one of the best ramen places in Adelaide. Blending izakaya style cooking with traditional Japanese cuisine, Himeji has concocted a vast menu that brings you all the Japanese flavours and dishes one could hope for. But where this Adelaide Japanese eatery really shines are their soul-satisfying ramen bowls, each filled with simmering soup, a variety of noodles, and high-quality ingredients that add a little extra oomph to your dinner. So park yourself at Ramen & Izakaya Himeji and slurp some of the most wholesome ramen in Adelaide.
Photographed by Lewis Pooter.
Image via South Australia Media Gallery.
Shobosho
Smoke and fire, steam and grill are the essential ingredients that make Shobosho one of the best Japanese restaurants in Adelaide. This Japanese eatery in Adelaide’s CBD is serving a specialty char-grilled meats and vegetables for simple yet succulent Japanese dishes, including Katsu King George Whiting and Spit Roast Teriyaki Chicken. Operating seven days a week for lunch and dinner, Shobosho also features the intimate ShoSho, a traditional yakitori bar where charcoal-grilled sticks take centre stage in this casual spin-off of their main restaurant. This award-winning dining experience is perfect for any Adelaideans looking wanting to try gourmet Japanese cooking at its finest.
Photographed by Josh Geelen.
Image via South Australia Media Gallery.
ShoSho
ShoSho in Hyde Park knows that no meal is truly complete with a great drink. Inspired by Japanese izakaya eateries, this Japanese restaurant in Adelaide’s CBD focuses on an informal and intimate dining experience around snacks and drinks. Specialising in crunchy tempura, enjoy a constantly changing menu and imported Japanese beers with friends and colleagues for the perfect after work drinks. So book a booth at one of the best Japanese restaurants in Adelaide for a night of quick bites and wholesome laughs!
Photographed by Derek Duran. Image via Unsplash.
Wasai
On a small side street in Adelaide’s Chinatown lies one of the best sushi restaurants in Adelaide. Open Tuesday till Saturday, Wasai specialises in delicious sushi and sashimi platters, serving you all the raw fish and vinegar rice you could want. Their signature sushi boat is a decadent delight, treating you the chef’s selection of sushi rolls, sashimi and nigiri. And, with plenty of Japanese staples including katsu curry and karaage, you’ll never leave hungry at Wasai.
