Drink Recipes
WEEKEND WITH HEMINGWAY PART 20: RUM SWIZZLE
Swizzles can be made with rum, gin or whisky but as this drink has its roots in the Caribbean, I ...
Australia’s Newest Cocktail Subscription Service: Cocktail Porter
There’s only one thing better than watching a cocktail get made, and that’s making the cocktail yourself. Cocktail Porter is ...
Slane Irish Whiskey: Otterhound Cocktail Recipe
Using your much beloved bottle of whisky, Slane; the Otterhound cocktail will definitely be your best companion on any occasion. ...
WEEKEND WITH HEMINGWAY PART 19: Absinthe
Absinthe, like coca cola, had its origins as a herbal remedy. Its key ingredient, wormwood (artemisia absinthium), is thought to ...
Sydney’s Best Cocktail Bars
Cocktails are like presents we give to ourselves on special occasions… …or whenever. These concoctions of joy are a welcoming ...
WEEKEND WITH HEMINGWAY PART 18: Tom Collins
The Tom Collins had its beginnings in a drink called the Collins Punch which was around in the first half ...
Best Margaritas around Australia
At Hunter and Bligh, it’s always margarita-o’clock! Usually you’d put the lime in the coconut and mix it all up. ...
Spicy Tabasco Margarita Recipe
At Hunter and Bligh, it’s always margarita-o’clock. Spice up your National Margarita Day (Feb 22) with this delicious Tabasco infused ...
5 Summer Mocktail Recipes
All of the taste and none of the hangover. It’s mid February already, which means you’re either beginning your alcohol-free ...
Weekend with Hemingway Part 17: Green Isaac’s Special
This cocktail was invented by Hemingway and appeared in the first of the posthumously published novels, Islands in the Stream. ...
Cocktail Hunter: Man Goes Into a Bar
Who’s ready for a mouthwatering mix? Answer: everyone. Think a little bit spicy, a kick of zest and a splash ...
Weekend with Hemingway Part 16: Death in The Afternoon
Due to its strong flavour, absinthe has been combined with other ingredients since its creation. Sugar and water is the ...
Cocktail Hunter: Tommy’s Margarita
How does a 3 ingredient cocktail sound? Amazing, we know. Cocktail Hunter has been busy with his/her friends at Bar Patrón ...
Cocktail Hunter: Horchata Colada with Bar Patrón by Rockpool
Meet the Cocktail Hunter. The Cocktail Hunter could be the guy sitting across the room from you, headphones on all ...
WEEKEND WITH HEMINGWAY – PART 15: SANGRIA
Dating back to ancient times, Sangria probably began life as what was known as “hippocras.” The forerunner of both sangria ...
WEEKEND WITH HEMINGWAY – PART 14: WHISKEY SOUR
The Whiskey Sour has been around since at least the mid-1800s. However, it is likely to have been around in ...
Weekend with Hemingway – Part 13: Rum Collins
History A Rum Collins, sometimes known as a Pedro Collins, is based on the classic Tom Collins but using rum ...
Weekend with Hemingway – Part 12: Villa America Special
History This drink is suspiciously like a Sidecar. Although Hemingway would have undoubtedly drank Sidecars, this version and name of ...
WEEKEND WITH HEMINGWAY – PART 11: Americano
History The Americano is an easy cocktail to make with equal parts of Campari and Sweet vermouth with some soda ...
In Bloom Cocktail Recipe by Saké Restaurant & Bar
To celebrate and embrace the magical sakura plant this cherry blossom season, Saké Restaurant & Bar venues across Sydney, Melbourne ...
WEEKEND WITH HEMINGWAY – PART 10: Champagne Cocktail
The modern version of the classic champagne cocktail contains a sugar cube soaked in bitters with a spot of cognac, ...
WEEKEND WITH HEMINGWAY – PART 9: Pauline Hemingway’s Rum Scoundrel
Pauline Pfeiffer was the second of Hemingway’s four wives and one of three to have grown up in St. Louis. ...
Weekend With Hemingway – Part 8: Pink Gin
Angostura bitters was developed by the German, Johan Siegert while stationed at the town of Angostura (modern day Ciudad Bolívar) ...
Weekend with Hemingway – Part 7: Vermouth Panache
This drink appears with no garnish or bitters in To Have and Have Not… But in Hemingway’s Esquire article, “There ...