Cocktail Hunter
Weekend with Hemingway – Part 13: Rum Collins
History A Rum Collins, sometimes known as a Pedro Collins, is based on the classic Tom Collins but using rum ...
Weekend with Hemingway – Part 12: Villa America Special
History This drink is suspiciously like a Sidecar. Although Hemingway would have undoubtedly drank Sidecars, this version and name of ...
WEEKEND WITH HEMINGWAY – PART 11: Americano
History The Americano is an easy cocktail to make with equal parts of Campari and Sweet vermouth with some soda ...
In Bloom Cocktail Recipe by Saké Restaurant & Bar
To celebrate and embrace the magical sakura plant this cherry blossom season, Saké Restaurant & Bar venues across Sydney, Melbourne ...
WEEKEND WITH HEMINGWAY – PART 10: Champagne Cocktail
The modern version of the classic champagne cocktail contains a sugar cube soaked in bitters with a spot of cognac, ...
WEEKEND WITH HEMINGWAY – PART 9: Pauline Hemingway’s Rum Scoundrel
Pauline Pfeiffer was the second of Hemingway’s four wives and one of three to have grown up in St. Louis. ...
Weekend With Hemingway – Part 8: Pink Gin
Angostura bitters was developed by the German, Johan Siegert while stationed at the town of Angostura (modern day Ciudad Bolívar) ...
Weekend with Hemingway – Part 7: Vermouth Panache
This drink appears with no garnish or bitters in To Have and Have Not… But in Hemingway’s Esquire article, “There ...
WEEKEND WITH HEMINGWAY – PART 6: Cuba Libre
Let’s start with a little history… Coca Cola first became available in Cuba around 1900 following the Spanish-American war which ...
WEEKEND WITH HEMINGWAY – PART 5: GIN & TONIC
Let’s start with a little history… Gin is an evolution of the Dutch drink genever or jenever which was made ...
Your Favourite Cocktail Recipes Revealed
Ok so it’s a new year, a new you. And if one of your resolutions was to be a fabulous ...
Weekend with Hemingway – Part 2: The Bloody Mary
As with many classic cocktails, there is some dispute over who invented the Bloody Mary. The most likely origin is ...
Weekend with Hemingway – Part 1: The Negroni
“This is a good place,” he said. “There’s a lot of liquor,” I agreed. ― Ernest Hemingway, The Sun Also ...
Cocktails to Celebrate World Rum Day
World Rum Day is August 16, and to celebrate we’ve got three deliciously exciting cocktails to share with you. Inspired ...
Espress Yo’Self – Sydney’s Best Espresso Martinis
Check out best places to get your caffeine hit in Sydney. If there are two certain essentials in life, it’s ...