Australian bubble tea lovers, get a scoop of this…

If you’re a self-confessed bubble tea or gelato lover (who isn’t?), we’ve got some lickable news for you – Australia’s, favourite gelateria, Gelatissimo, will be launching their newest gelato flavour this month that combines that best of both worlds.

Meet Brown Sugar Bubble Milk Tea, Gelatissimo’s newest and most innovative gelato flavour to launch as of yet.

Inspired by the global love for bubble tea, this limited-edition flavour is made from an organic blend of assam tea with notes of malt and infused with the decadent and renowned creamy Gelatissimo gelato and then finished off with a sweet swirl of rich brown sugar syrup. To top your Brown Sugar Bubble Milk Tea scoop off, this mind-blowing creation is then sprinkled with a layer of soft and chewy tapioca pearls.

Available in a cup, cone or in a take home pack; if you’d rather sip than lick (or bite for those ice cream eaters out there), Gelatissimo’s Brown Sugar Bubble Milk Tea can also be made into a delicious shake to resemble the real deal.

The ultimate tea-licious treat from the brand’s limited-edition range, Gelatissimo’s Brown Sugar Bubble Milk Tea is the scoop of gelato we’ve all been bubbling up for.

“We love creating innovative and fun new flavours, so we’re so excited to release a gelato that is unique and unlike anything we’ve done before,” says Gelatissimo CEO, Filipe Barbosa “We can’t wait to fulfil every bubble tea lover’s dream with this gelato and bubble tea combination”.

Gelatissimo’s Brown Sugar Bubble Milk Tea will be available in all 43 Gelatissimo stores across Australia from this Friday 24 July 2020 for a limited time only. For more information visit Gelatissimo’s website.

Have a sweet tooth? We do too! Have you tried Bonne Maman’s newest caramel spread? Otherwise be sure to put KitKat’s newest Sydney-based Chocolatory Boutique on your must-visit list.