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4 Wine-Infused Cocktails for Your Own Happy Hour At Home

Wine infused cocktails for home. Yarra Burn Citrus Fizz. Image supplied

If you love wine, but you also love cocktails, then we’ve got good news. The two have finally been combined and are ready for your at-home happy hour!

Making cocktails at home can get stressful, especially after pulling apart your bar and discovering your missing vital ingredients.

But now, thanks to these four simple wine-infused cocktails you can easily make every hour happy hour at home!

Yarra Burn Grapefruit Mimosa
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Yarra Burn Grapefruit Mimosa

Ingredients:
15mL grapefruit juice
Yarra Burn Prosecco NV
Wedge of grapefruit
Sprig of rosemary

Method:
1. In a champagne flute, add the grapefruit juice. Top with the Yarra Burn Prosecco NV.
2. Garnish with the grapefruit wedge and sprig of rosemary


Yarra Burn Pomegranate Punch
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Yarra Burn Pomegranate Punch

Ingredients:
15mL pomegranate juice
Yarra Burn Premium Cuvee Brut
Sprig of fresh mint
Slice of lemon
Pomegranate seeds

Method:
1. In an ice-filled old-fashioned glass, pour in the pomegranate juice and top with Yarra Burn Premium Cuvee Brut.
2. Garnish with mint, lemon and pomegranate seeds.


Croser Elderflower Spritz
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Croser Elderflower Spritz

Ingredients:
15mL elderflower cordial
Petaluma Croser NV
Orange peel
Bay leaf

Method:
1. Pour the elderflower cordial into an ice-filled goblet glass.
2. Top with the Croser NV and garnish with an orange peel and bay leaf.


Yarra Burn Citrus Fizz
Image supplied

Yarra Burn Citrus Fizz

Ingredients:
Ice
Sugar cube
Orange slices
Sprig of fresh mint
Yarra Burn Vintage
Squeeze of lemon juice

Method:
1. In an ice-filled goblet glass, place the sugar cube, orange slices and fresh mint.
2. Top glass with Yarra Burn Vintage and a squeeze of lemon. Using a mixing spoon, mix all ingredients together.


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