Adelaide, do you need a new high? This Johnnie Walker pop-up bar has the answer.

Shaking things up for the final time until Sunday 15 March, for the past month Adelaidians have been blessed with one of the world’s renowned blended scotch whisky brands, Johnnie Walker, and their pop-up bar in celebration of Adelaide Fringe Festival.

A haven for whisky enthusiasts, African cuisine lovers, highballers, entertainment admirers and everything in between, this Johnnie Walker pop-up bar is in collaboration with the current Adelaide Fringe Festival which will also be rolling the credits come Sunday 15 March 2020.

Johnnie Walker Black Label Pop Up Bar. Adelaide Fringe Festival. Image supplied

Johnnie Walker Black Label Pop Up Bar. Adelaide Fringe Festival. Image supplied

In partnership with one of Adelaide’s favourite African restaurants, Africola, guests at this whisky-laden extravaganza can also wash down their Johnnie Walker highball with a specially created Adelaide Fringe Festival bar snack, spiced popcorn – perfect for a night of thrills, spills, laughs and much more.

So what can you expect from the Johnnie Walker pop-up bar?

Apart from the iconic Johnnie Walker insignia, translucent lighting and bright yellow-washed walls, this highball bar specialises and serves – can you guess it? – highballs! But not just any type of highball – a specially curated Johnnie Walker and Adelaide Fringe Festival highball cocktail list.

Johnnie Walker Pop Up Bar Highball Cocktails Adelaide Fringe Festival. Image supplied

Johnnie Walker Pop Up Bar Highball Cocktails Adelaide Fringe Festival. Image supplied

There will be four Johnnie Walker Black cocktails ($10) available such the Johnnie & Lemon made with lemon barley and soda; the Johnnie & Ginger mixed with dry ginger ale; the healthy alternative, Johnnie & Crisp Apple stirred with apple kombucha and apple juice; and finally, Johnnie & Blood Orange that’s tippled with an orgasmic mix of Pimm’s and Agrum Blood Orange.

Found in Adelaide Fringe Festival’s Gluttony precinct, guests will be able to make their way to the rooftop space of the pop-up bar to enjoy their new favourite tipple.

Diageo Johnnie Walker ambassador, Katie Nagar, said “The Scotch highball continues to experience huge resurgence and for good reason. It is a simple and tasty drink that showcases the quality of Scotch whisky, while its low ABV means you can enjoy a lighter style drink that still offers amazing flavour”.

Johnnie Walker Highball Bar
Friday 14 February  – Sunday 15 March 2020
Rymill Park – East Terrace, Adelaide, SA 5000
Free Entry, Cocktails from $10
For more information and show information visit Adelaide Fringe